Peanut butter is good on toast, rice cakes, English muffin, but who don't like to switch thing up a bit sometimes? 🤷🏼♀️
Try this Strawberry-jam to add some change in your routine, or to make the best PB&J topping. You can customize this recipe with any fruits, which means... So many combinations are possible. You won't get boring, and you can also add more toppings on top of this jam. 😍🤤
Pictured are rice cakes, one topped with the jam, chia seed and dried goji berry, and the other with crushed almonds.
For 2 cups of jam:
- 2 cups of Strawberries (frozen and fresh works well)
- 1-2 Tbsp. Lemon Juice
- 1-2 Tbsp. Honey (Maple syrups work for a vegan alternative)
- 2 Tbsp. Chia Seeds
- 1 serving Raw Nutritional Goji Berry Powder
In a saucepan, set the fruit on medium heat until the strawberries break down and become syrupy (5-10 minutes)
Then, mash the fruits with a fork until you get the consistency you like.
Stir in the honey and the lemon juice off the heat.
Add the chia seed and let stand 5-10 minutes until thickened.
*You can keep the jam in the refrigerator up to 2 weeks*
Comments will be approved before showing up.
Vegan Rice Pudding never disappoint, especially when the colder time is coming, comfort food like this one is perfect. Suitable for kids, vegans, as a snack, as a breakfast, it is a really nice way to enjoy a sweet taste. Super quick and easy to make, rice pudding superfood will make you and your family happy.
This bar recipe is just what you want when you are craving a tasty, fudgy and gooey peanut butter brownies. It melts in the mouth, provides energy, is healthy, and tastes bomb! We offer vegan as well as paleo option because everybody deserves to have a taste of this perfect treat.
Those no bake goji berry lemony balls will make you fall in love with fresh and healthy snack! They are vegan, have a super soft texture, required only 10 minutes maximum to make and are made with 6 ingredients. You won't believe these are actually packed with superfoods and nutrients since they taste so amazing.