OATMEAL CHOCOLATE CHIPS COOKIES (VEGAN)

October 14, 2018

OATMEAL CHOCOLATE CHIPS COOKIES (VEGAN)

OATMEAL CHOCOLATE CHIPS COOKIES (VEGAN)


Proven or not, serving vegan oatmeal chocolate chips cookies in a coconut bowl will make them taste even better..... if this is even possible!

Cookies like those will be testing your willpower until you ate them all. They are soft, full of flavors, chewy, chocolaty, vegan and are super simple to make.

In fact, you only need one bowl, a hand mixer, or an energic arm so you can mix vigorously, and you are set!

By eating those cookies, you'll taste the sweetness, yet taste the oatmeal and its enjoyable texture when combined whit every other ingredient.


Ingredients
- 3 Tbsp Vegan Butter
- 3 Tbsp Unsweetened Applesauce
- 6 Tbsp Brown sugar (or coconut sugar)
- 2 eggs (2 Tbsp grounded flax seed + 6 Tbsp water)
- 1/2 tsp. Vanilla extract
- 1 cup. All-purpose flour (other flour works well)
- 1/2 tsp. Baking soda
- Pinch of salt
- 1/2 cup Old fashioned Oats
- 3/4 cup Vegan Chocolate chips

  

Method
1. Preheat oven to 350 Fahrenheit
2. Create your flax egg by mixing the grounded flax seed and the water in a small bowl, let it sit for 15 minutes.
3. In a mixing bowl, incorporate the vegan butter, the applesauce, the brown sugar, the flax egg, and the vanilla extract. With a hand mixer, mix until complete homogeneity. It should almost be fluffy.
4. Add the flour, baking soda and salt. Mix again until well incorporated
5. With a spatula, fold the old-fashioned oats and Vegan chocolate chips in, until well combined.
6. On a prepared baking sheet, drop a 2 tablespoon size dough balls, flatten a little.
7. Bake for 12-14 minutes, until the bottom turns light brown.
8. Let sit for 5 minutes before serving in a coconut bowl full of vegan ice cream; The cookies themselves are also an amazing way to serve them.

* Can be freeze for a month & stored in the fridge up to 5 days

 




Leave a comment

Comments will be approved before showing up.


Also in RECIPES

Malibu Pink Lemonade Cocktail
Malibu Pink Lemonade Cocktail

May 25, 2020

Pink lemonade, Malibu and Cranberries are calling for a delicious, sweet and tart drink on a summer day. Filled with electrolytes, it won't leave you dehydrated and craving for water. Enjoy your cocktail while taking your health journey into consideration.

Read More

Vanilla Donut Holes
Vanilla Donut Holes

May 24, 2020

There is not a lot of desserts that come up in front of this one when you are looking for  Vanilla Glazed Donut Holes. A maple-vanilla icing never disappoints! This recipe calls for pantry ingredients and doesn't require expert baking skills.

Read More

Caramel Mug Cake Recipe
Caramel Mug Cake (Quick & Easy)

May 19, 2020

Have you ever had a craving for cake, while didn't want to wait for it to cook, and be left with an entire cake in the fridge? If so, this recipe is your lifesaver. This caramel mug cake is easy to make and ready within a few minutes. Switch the Vegan Pro flavor, and get yourself a new cake flavor every night.

Read More