Caramelized Fall Nuts
2 cups/tasses
15 minutes
Fall has arrived, and there's no better way to welcome the season than with a batch of caramelized nuts! This recipe is the perfect balance of sweet and nutritious, with a touch of maca powder to enhance the caramel flavor. It's an easy and quick snack that will fill your home with the warm aroma of cinnamon and spices. Perfect for cozy afternoons or a healthy, on-the-go treat.
Caramelized Fall Nuts
It's fall! We're celebrating this magnificent season's arrival with a caramelized nuts recipe. A nutritious and tasty snack that tastes like fall. Maca powder adds a perfect touch of caramel in addition to its benefits.
I love this super simple recipe that requires a few ingredients. Give yourself a few minutes for an excellent homemade snack and a smell of spices throughout the house!
Ingredients (2 cups)
1 cup Pecans
1/2 cup Almonds
1/4 cup Walnuts, cut in half
2 tbsp Maple syrup
1 tsp Pure Organic Maca
1/8 tsp Ground cinnamon
Method : 1. Preheat the oven to 300°F and line a baking sheet with parchment paper.
2. In a bowl, mix all the ingredients.
3. Spread the nut mixture on the baking sheet and bake for 10 minutes. Mix the nuts and bake for another 10 minutes, checking every 2 minutes. Remove from the oven as soon as the nuts are nicely toasted.
By Katia Bricka
Writer for RAW Nutritional
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