Plant-Based Matcha Coconut Oatmeal

5 minutes
Did you know that matcha powder is not only can be used in a hot beverage? Actually, this magic green powder is excellent in baked goods or at breakfast, like in this plant-based matcha coconut oatmeal. We promise you a great boost of energy!

Plant-Based Matcha Coconut Oatmeal

How about eating your matcha in the morning rather than drinking it? I'm sure you, too, have already run out of time to make your matcha or drink it. This oatmeal recipe will solve that problem. This delicious matcha-flavoured oatmeal will support you and give you the energy to get through your day.


Ingredients (serves 1)
½ cup Quick-cooking rolled oats
1 cup Coconut plant drink
2 tbs Pure Organic Matcha Tea
2 tbsp Vegan Pro Maple Vanilla
1 tbsp Organic Ground Flaxseeds

Garnish :
Quartered strawberries
Coconut chips
Maple syrup
Hemp seeds (optional)

Method :
1. In a bowl, mix the rolled oats, the Matcha, the Vegan Pro Maple Vanilla, the flax seeds and the vegetable coconut drink.

2. Put the bowl in the microwave for about 90 seconds. Mix, return to the microwave if the temperature obtained does not suit you.

3. On top, add strawberries, coconut, hemp seeds and a drizzle of maple syrup.

Enjoy your meal!

By Popote ta vie
Writer at RAW Nutritional 


1 comment

  • Cathy Bérubé

    Ce gruau est délicieux avec son soupçon de matcha. J’y ai ajouté quelques amandes pour le croquant en bouche que je ne peux me passer! À refaire!

Leave a comment

Please note, comments must be approved before they are published.