Salted Caramel Protein Balls
14
15 minutes
Did you know that adding protein powder (aka Vegan Pro) to a sugary snack can help stabilize your blood sugar? It's a little trick that can make a huge difference in the long run! And our Vegan Pro also has fibre; what could you ask for more?
Salted Caramel Protein Balls
What's better than an ordinary energy ball? A salted caramel-flavoured energy ball!
Ingredients (14 balls)
1 cup Raw cashews, soaked
8 Medjool dates
1 serving Vegan Pro - Butterscotch
3 tbsp Maple syrup
2 tbsp Hemp hearts
2 tbsp Almond butter
¼ tsp Cinnamon
¼ tsp Salt
Method : 1. Soak the raw cashews in hot water for a minimum of 10 minutes.
2. Add the cashews to a food processor and blend until crumbly.
3. Next, blend the medjool dates in a food processor.
4. Add all the ingredients to a bowl and and mix with your hands until well combined.
5. Roll into 1-inch balls, and enjoy!
6. Refrigerate and store in an airtight container for up to 1 week.
By Christa Maria
Writer at RAW Nutritional
website : dishingupplants.com
Instagram @christa.maria
6. Refrigerate and store in an airtight container for up to 1 week.
By Christa Maria
Writer at RAW Nutritional
website : dishingupplants.com
Instagram @christa.maria
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