Vegan Rhubarb Berry Bread

June 14, 2021

Vegan Rhubarb Berry Bread

Vegan Rhubarb Berry Bread

The sun is shining in the sky, the days getting longer… It’s the perfect timing for our vegan rhubarb berry bread — easy to make, fresh, healthy and delicious. You’ll love it for breakfast on the balcony, as a snack during picnics with friends and on a hike.

Preparation: 10 minutes
Cooking time: 50-60 minutes

Ingredients (8 servings)

1 1/2 cup All-purpose flour
1 scoop Vegan Pro - Very Berry
1/2 tsp Baking powder
1/4 tsp Salt (we used Fleur de sel)
1/4 tsp Ground nutmeg
1 Ripe banana
1/2 cup Oat milk
1/4 cup Maple syrup
3 tbsp Unrefined canola oil, first cold-pressed and raw, or any other oil of choice
1 cup Fresh berries of choice (we used strawberries), diced
1 cup Fresh rhubarb, diced

Method

1. Preheat the oven to 350°F. Oil a 5x9-inch (13x23 cm) loaf pan and set aside.

2. In a large bowl, mix the flour, vegan protein, baking soda, salt and nutmeg together. Set aside.

3. In another large bowl, mash the banana with a fork, then add the oat milk, maple syrup and oil. Mix well.

4. Pour the dry ingredient mixture into the wet ingredient mixture. Mix well until you obtain a firm and homogeneous batter.

5. Stir the berries and rhubarb into the batter. Combine well and pour into the oiled loaf pan.

6. Bake for 50-60 minutes or until a toothpick inserted in the center of the bread comes out clean. 

7. Cool for 10-15 minutes, then remove from the pan and allow to cool completely.

By Your Wellness Corner
Writer at RAW Nutritional




Leave a comment

Comments will be approved before showing up.


Also in Recipes

Gourmet Maca Hot Chocolate
Gourmet Maca Hot Chocolate

October 25, 2021

Enjoy a warm cup of hot chocolate this winter. With the addition of our Maca powder, this one has a slight caramelized and roasted flavour. Don't forget to put some vegan marshmallows into it!

Read More

Giant Pumpkin Cookie
Giant Pumpkin Cookie

October 21, 2021

If you enjoy delicious pumpkin treats, this recipe is for you! Mixed with dark chocolate chips and pecans, this cookie is a flavourful fall combination. Your loved ones will want more than just one part, that's for sure!

Read More

Carrot Cake Mug Cake
Carrot Cake Mug Cake

October 19, 2021

Who knew that you could make a carrot cake that easily and quickly? This mug recipe takes only two minutes to bake, and it has a little touch of tangy citrus taste, thanks to our Camu Camu powder.

Read More