Caramel Maca Smoothie Bowl

This summer smoothie bowl is EXTRA protein. The use of Vegan Pro, vegetable protein powder, adds 20 g of protein to the smoothie. In addition, the addition of cashews also increases the vegetable protein intake.

A recipe to eat for lunch, as a snack, after training or physical exertion! For the toppings, they are always optional and adjustable according to your tastes. On the other hand, I recommend those proposed in this recipe to obtain a good intake of carbohydrates and a delicious taste of peach that goes very well with the taste of maca and caramel!

Ingredients (1 smoothie)
1/4 cup Cashew 
1 cup Vanilla oat milk
1 half Frozen banana
1 tsp Pure Organic Maca
1 serving of Vegan Pro – Butterscotch

Toppings (to taste)
Granola
Peach quarters
Shredded coconut
Organic Chia Seeds

Method : 

1. In a bowl, cover the cashews with boiling water and soak for about 30 minutes. Rinse under cold water and drain.

2. In a blender, place the cashews with the rest of the ingredients (except the garnish) and mix until smooth and creamy.

3. Pour the smoothie into a bowl and garnish!

By Katia Bricka
Writer at RAW Nutritional